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Cube Steak (1 lb.)

Cube Steak (1 lb.)





Cube steak is a cut of beef; usually, top round or top sirloin, tenderized and flattened by pounding with a meat tenderizer. This is the most common cut of meat used for the American dish “pan-fried steak”.  Skillet cook for best results.

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Weight 2 lbs
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